It’s official! Bosham is wetter than Barbados. And on that startling bombshell, off we go…
Phase 2 has started and the decorator is busily painting the restaurant which will brighten up the room considerably. The Club is still managing to serve meals so why not come along to…
Quiet Thursday 2nd February 19:30
As you know, this evening has a tried and tested formula and that is, a limit of 30 diners and a carvery. Reservations are essential so please email firstname.lastname@example.org by noon on Thursday 2nd February and brighten up your Thursday evening.
We had lots of content diners last Friday evening, all very happy with their delicious suppers, so why not give it a try yourselves?
Friday Supper 3rd February 20:00
How can you resist any of the following?
Courgette lasagne £8.50
Pork steaks with red onion, pear and stilton £11
Baked Cod with mint and mango relish £12
Lamb with black pudding and mustard £12
All served with seasonal vegetables.
As usual reservations must be made by email by 17:00 on Thursday 2nd February and remember to give your choice of food. The reservation email address is email@example.com
And don’t forget that snacks are available from the Club on Saturday at lunch time and there is a fantastic carvery on Sunday which is served from 13:00 and when it’s gone, it’s gone so come early to ensure that you’re not disappointed!
Big Screen Rugby at BSC Saturday 4th February 16:50
If you want a rest from getting your boat ready for the coming season, why not come down to your Club and watch some 6 Nations Rugby on the big screen? The bar will be open and your friends will be here, what could be better? And if you stay until 18:30 then you can enjoy Happy Hour – it just keeps on getting better and better.
Club Draw Saturday 4th February 19:30
If by any chance you’ve been watching the rugby at the Club and if by any chance you’ve taken part in the sweep stake and if by any chance you haven’t been the winner, then don’t worry. If you’re still at the Club at 19:30 it could be you who wins £380 and that’s not to be sneezed at.
“How to be an Assistant Race Officer or Race Recorder” by Dick Pratt Sunday 5th February 10:30
Unless you’ve tried either of these jobs, you will not be able to believe what fun it is to be helping out in this way, and how the main qualifications that you need, is the ability to listen and carry out simple instructions given by the Race Officer. However, if you need further convincing then attend this extremely useful, informal presentation given by Club member Dick Pratt. In a very unpressurised way, Dick will give practical pointers and tips that will be useful for both beginners and those who feel that they need a little revision. If you would like to attend, please email firstname.lastname@example.org
Unfortunately, this month’s Film Night has had to be postponed due to the building work and refurbishment. Watch this space for future dates.
Save the Dates
The first one is an evening talk by Malcolm Thorpe from the Bembridge Harbour Authority on Friday 10th February at 18:30. Whether or not you want to take part in the BSC cruise to Bembridge later on in the year, this talk will be a great insight into the way Bembridge Harbour works and the presentation is open to everyone. The talk is free and there will be a Club supper afterwards. If you would like to come along to the talk please email email@example.com
The second date is Saturday 18th February 19:15 for 20:00 for the Formal Dining In Night. This promises to be an occasion to enjoy in the company of good friends whilst dining on our Chef’s delicious big event food. Both things that are not to be missed. There’s loads more information on the Club website, including the menu but please email firstname.lastname@example.org if you would like to attend.
Bosham Sailing Club Office