HAPPY VE DAY
From all at BSC
7 May 2020 Newsletter in Brief!
See here for Club Maintenance Update
BSC BAR IS OPEN - VIRTUALLY!
See here for a link to the recent changes on how to access the BSC Bar Zoom sessions.
See here for Andrew Young’s updated guide to Zoom….
It’s the Club’s 50/50 Lottery draw this Friday 8th May at 7.30 pm
There are three monthly prizes totalling £237 to be won.
Because the Clubhouse is closed you can view the draw on-line via Zoom – see above for all the details.
This is a great way to help your Club, have a bit of fun and a chance of winning a cash prize.
Next month the BONUS draw prize on 12th June will be over £1,200. The odds are still better than 175 to 1 of winning a prize.
BRUSH UP ON THOSE RULES
The RYA will be hosting a series of free webinars for racing sailors and aspiring race officials to introduce and explain the racing rules of sailing.
Whether you are a BSC rules expert, a squad sailor or just want to know a bit more, the six-week series will guide you through the racing rules to give you the best advantage on the race course.
The sessions will be delivered by some of the top names in the world of racing rules including British Sailing Team coach and strategist Mark Rushall, World Sailing Governance and Rules Consultant Jon Napier and Tokyo 2020 video umpire Chris Lindsay.
The webinars, which will be screened at 8pm every Wednesday starting from April 29, will help you understand the right of way rules, how to deal with marks, obstructions and more.
VIRTUAL KNIT KNACK
VIRTUAL CRAFTING - OPEN TO ALL!
JOIN US BY ZOOM ON THURSDAYS AT 11.00 TO SPEND AN HOUR ON YOUR PROJECT, OR JUST FOR A CHAT.
CONTACT RCMembership@boshamsailingclub.com for the Zoom link.
See above for Andrew Young’s guide to Zoom
There are lots of resources for sailors old and young on the RYA YouTube channel.
WHAT YOU’RE UP TO
Thank you for getting in touch with how you’re getting on.
We were sent a lovely picture of Rachel modelling some samples of her productions for
Southbound GP Surgery.
Send us what you’re up to at email@example.com