BSC Friday Supper

Why not come along and join your fellow members for a delicious Friday Supper provided by our fabulous caterer Helen Clegg.

Menu

Main Course

Choose from

Chicken & Mushroom Pie OR Spinach, Feta & Mushroom Pie (v) (both served with seasonal vegetables and potato wedges)

Dessert

Sticky Toffee Pudding and Custard

Please note: Each event is individually catered for the exact numbers booked, with all ingredients sourced beforehand. It is for this reason that the club is unable to refund for a cancellation five days prior to the event of after the closing date (whichever is sooner). If you are able to find someone to take your place, please let us know (no different dietary requirements can be taken into account in these circumstances). Thank you.

Last updated 1:34am on 4 May 2024