Easter Roast Lunch

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Slow cooked lamb

with lemon & rosemary infused gravy

Or

Baked field mushroom

Stuffed with chevin

Served with garlic & rosemary roast potatoes

Honey & nutmeg glazed root veg

Sautéed kale

Roast Mediterranean veg medley

Minted peas

* * *

Pecan nut brownie

with chocolate sauce & vanilla ice cream

Please note: Each event is individually catered for the exact numbers booked, with all ingredients sourced beforehand. It is for this reason that the club is unable to refund for a cancellation five days prior to the event of after the closing date (whichever is sooner). If you are able to find someone to take your place, please let us know (no different dietary requirements can be taken into account in these circumstances). Thank you.

Last updated 4:26pm on 10 March 2026