Classic Dayboat Dinner and Prize-Giving

CDB ANNUAL DINNER & PRIZE GIVING

Saturday November 19th @ 18:30 for 19:00

We look forward to seeing you for the 2022 Annual Classic Dayboat Dinner & Prizegiving Evening

Dress: Smart casual

Menu (provided by Helen Clegg)

Starter

Roasted butternut & thyme tarte tatin (with wild rocket, feta & peppadew salad)

Mains

Slow cooked Organic Goodwood Beef in a rich rustic gravy (served with dauphinois potatoes, honey & nutmeg roast carrots & parsnips and buttered seasonal greens)

OR

Stuffed portobello mushroom filled with pistachio & herb crusted goats cheese

Dessert

Lemon posset with pistachio shortbread & berries

OR

Cheese & biscuit selection

Tickets are £32.50 per head. Please book your ticket (with main course and dessert options) below.

If you have difficulty booking, please contact the Club office.

Last updated 1:21pm on 25 April 2024